Cannon fodder is really a fortune, setting up a stall to raise cubs makes a fortune

Chapter 306 New Members Are Here



Chapter 306 New Members Are Here

"Then let us welcome the new member of our program team! Chi Ling!"

As the director spoke, the restaurant door was pushed open and a boy in sportswear pushed the door open and came in.

He pulled a heavy suitcase and waved to several people at the scene and the camera.

"Hello everyone, I'm Chi Ling! I hope you can give me your guidance!"

"Hello, hello!" Zhou Zhenlin walked in front and patted the other person on the shoulder. "He's a young man, very nice!"

"Hello, Teacher Zhou!"

The director said, "It's really not easy to find the right members in such a short time. Our Xiaochi is really a timely help! He just finished filming yesterday and rushed over immediately!"

Chi Ling scratched his head embarrassedly, "I hope that when the show is broadcast, everyone can also support the TV series and movies I starred in, although it may not be broadcast at that time..."

Han Yuan didn't care about these things. She was more concerned about whether the other person could cook.

"Chi Ling, can you cook? Do you have any specialties?"

The boy nodded.

Under everyone's gaze, he spoke: "I learned this when I was studying abroad. I cooked for myself. I have no problem with ordinary meals, but if it's more complicated, I need to look up a recipe."

Xie Yu: "...If I look at the recipe, will I learn it?"

Chi Ling: "About the same..."

Han Yuan was satisfied: "Finally, our restaurant doesn't just have An An as its chef. From now on, I will leave the cooking to you two, and the three of us will help out."

"I will work hard!"

Chi Ling looks full of energy and seems to have not suffered from the beatings of society.

Han Yuan, the store manager, began to arrange for this afternoon. "Chi Ling, have you had lunch yet? If not, eat something. Xie Yu and I will clean up the store, and then we will take a lunch break. Can we gather at 3:30?"

Xia Anan made an OK gesture.

She had plenty of time today, so she prepared the dough before returning to her room, intending to make an advanced version of roujiamo.

Half of it is made into ordinary dough, and the other half is made into golden thread pancake dough.

Han Yuan's eyes widened when she saw Xia Anan smearing oil on the crust.

"So much oil?"

Just as Xia Anan was about to explain to her that the pancake needed oil to be stretchable, she heard the second half of her sentence.

"Wouldn't it be delicious if you took a bite?"

Xia Anan: "...Then I'll let you taste it after it's done."

"it is good!"

--

In the afternoon, when Xia Anan came out of the room, Chi Ling was already there.

"Sister An An, I just boiled some water and made some chrysanthemum tea. Would you like a cup?"

It is very dry in autumn, and drinking some chrysanthemum tea is really good.

"Okay, I'll go get my cup."

As soon as Xia Anan sat down, the boy handed her the phone.

"Han Yuan just said that we are going to make Roujiamo this afternoon. I went back to the room and searched for it. It said it was Roujiamo from the snack street. Is it this?"

Xia Anan didn't expect that this person was really here to work, so she nodded.

"This is a snack in our snack street. The braised pork we made at noon that day was not sold out, so we tried making it. It was quite popular, so we have been making it in the afternoons these days."

"I see. I'd like to try what it tastes like later."

Soon other members arrived and the making of Roujiamo officially began.

As soon as Xia Anan brought out the kneaded dough, she saw Chi Ling had rolled up his sleeves, tied on an apron, and was ready to start working.

Xia Anan thought that she still needed to make golden pancake skin, so she asked, "Do you know how to make yeast pancakes? They are about this size. You don't need to add oil, just fry them in the pan."

"If it's like steaming buns, then I have no problem with that," Chi Ling replied.

Then Xia Anan felt relieved. After all, this round cake and steamed bun are actually similar, the only difference is that one is fried in a pan and the other is steamed.

She gave Chi Ling two demonstrations and then turned around to make her own golden thread pancake crust.

The method of making this pancake crust is somewhat similar to that of scallion pancake, but some details are different. She hasn’t made it for a long time and was really worried that it would fail.

If you want the golden thread pancake crust to have the desired effect, you need to put more oil in the pan so that the dough can be formed in the pan.

The crust is actually very thin. It will expand when heated and can be taken out when it is golden and crispy.

Control the oil, with a slight movement, the crispy crust on the outside will fall off.

You can feel the crispness without eating it.

Use a knife to cut it in the middle and fill it with the prepared roujiamo stuffing.

The crust is so perfect, how could it not taste good?

Xia Anan cut the cake and gave it to the four of them to taste.

Han Yuan said it was delicious as soon as she put it in her mouth, "Ordinary roujiamo is delicious, but this one is even more delicious. I want to sell this one to the director for fifty yuan!"

The director who just came over: "..."

You're just going to make yourself the scapegoat, right?

Zhou Zhenlin gave a thumbs up and said, "It's really delicious. It tastes different from ordinary pie crusts."

I thought the fried crust plus the braised pork inside would be a bit greasy, but after tasting it I realized that only the crispy layer was left.

Fragrant but not greasy.

Xie Yu nodded, no need to say more.

Finally, everyone looked at Chi Ling. The boy did as expected and even ate up the crumbs that fell from his palm.

"It's delicious! You are worthy of being Sister An An!"


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